Hibiscus sabdariffa. 90 to 120 days.
Roselle, also known as Florida Cranberry, is a flowering perennial shrub native to West Africa. Though it didn't originate here in Florida, it was a popular edible on most Florida Cracker homesteads.
Plant grows to around 8 feet in height and produces pale-yellow flowers with a dark center that bloom from September to November.
Many parts of the plant are edible, including the seeds, leaves, fruits, and roots, and have a flavor similar to sorrel or rhubarb.
The most popular part of the plant, however, is the calyx, a fleshy, cup-like structure that contains the plant's seeds. It's bright-red color and tart taste make a good replacement for cranberries and are often used for making jams, sauces, herbal teas, and other drinks.
Roselle
Growth Chart
Hardiness Zones:
9 to 11
Light Requirement:
Full sun
Soil Type:
Rich, well-drained
Sow Depth:
1/2 inch
Plant Spacing:
3 to 4 feet
Germination Temp:
75°F to 85°F
Germination Time:
7 to 14 days
Maturation:
90 to 120 days
Growing Tips
For warmer climates, direct sow once the soil has warmed to between 75 to 85 degrees F. For cooler climates, start indoors 5 to 8 weeks before the last spring frost. Plant seeds 1/2 inch deep and about 3 feet apart. Keep soil lightly moist until germination, which should occur with 7 to 14 days.
